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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
集中モード
Table of Contents
Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts, Sciences
1
PREFACE
2
FRUIT AND FRUIT DESSERTS
3
CANNING AND DRYING
4
JELLY MAKING, PRESERVING, AND PICKLING
5
PICKLING
6
CONFECTIONS
7
CONFECTION MAKING
8
BEVERAGES
9
THE PLANNING OF MEALS
読書中
Chapter 9 of 9
THE PLANNING OF MEALS
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